Shortening the Distance, Building the Food Community
By Mariusz Sibila, Eva Riecanska and Monika Onyszkiewicz for Urgenci Photo credits...
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Links of interest and events
On October 28th, Futuro Alternativo promoted the first conference of the cycle: “ESPAÑA DEL...
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Tourism, Environment and Youth
By Andrea Rodriguez, Ripess Europe From October 27th to the 1st of November, a meeting took place...
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Citizens and transition
By Josette Combes, Ripess Europe In France, twelve national organizations, including MES, a member...
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Bordeaux, world capital of the SSE
By Martin Geroges, Essplicite, Bordeaux Bordeaux has become the world capital of the SSE, a...
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Project Food Wave, Zagreb (Croatia)
By Dražen Šimleša,, RIPESS EU General Coordinator ZMAG began in May this year the project Food...
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POP MIND 2021 “New imaginations to revive our societies”
Article by UFISC Co-organised by UFISC (Union Fédérale d’Intervention des Structures...
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Socioeco.org resources on climate and SSE
Note: The “resources” section this time will be different in the 3 languages of the...
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COP 26: Will the people of the South be heard?
By Josette Combes, Ripess Europe In Glasgow (Scotland), the 191 countries that have ratified the...
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EU Regions Week: event on a Just and Inclusive transition
Article by Pauline Bonino, Ensie On October 13th 2021, in the framework of the JustGreen project,...
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